Preslava Dimitrova
Source: Google Maps
2 months ago
Easily our favorite dining experience in Tenerife. The dishes were full of flavor, featuring local cheeses, wines and traditional recipes. We tried the chickpea stew and the rabbit in salmorejo - absolutely delicious. The hosts were very welcoming as well and the atmosphere warm and relaxed. The place is not fancy - it's just a simple barn in a remote spot (even a little hard to find) but that’s part of its charm. Definitely worth a visit if you’re nearby.






