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Modern Canarian restaurant

Codeso Restaurant Los Gigantes

5.0 (5)Los Gigantes50-100 €

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Official image for Codeso Restaurant Los Gigantes
Los Gigantes
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About

Codeso is a small modern Canarian restaurant in Los Gigantes for a planned lunch or dinner. The official site describes a creative kitchen built around products from local farmers and fish from local fishermen, then brings those Canarian ingredients into a more contemporary style.

Opening days are limited, and the dining room is small enough that Codeso should be booked rather than kept as a backup after a walk near the cliffs. Reviews repeatedly mention balanced flavours, careful plating, a stylish room, wine recommendations and staff who know the menu well. Go when you want a calmer, more deliberate meal, not a casual seaside fish stop.

Reviews

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Guest review summary

Commonly mentioned by visitors.

Modern Canarian cooking

Local produce focus

Balanced flavours

Wine recommendations

Attentive service

Limited hours and a small room make booking important.

Recommended reviews

Rubin Salam

Source: Google Maps

4 months ago

Best restaurant on the island!

Chefs that care about a true fine dining experience. Perfectly balanced flavours with some lovely twists and surprises. Good wine list.

Great staff! Very attentive and knowledgeable.

This restaurant only has 16 covers. Book Codesa in advance to not be disappointed.

Stand out dishes: Beef Wellington and crispy cod.

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Laura

Source: Google Maps

2 months ago

We spent two incredibly lovely evenings at Restaurant Codeso. From the very first moment, we were given an extremely warm welcome. The staff are always keen to ensure their guests have the best possible experience. The waitresses are very friendly and attentive. The ambience is stylish, befitting a fine dining establishment. The food was by far the best we had in Tenerife. Every course impressed with its sophistication; everything was perfectly seasoned. The combinations of dishes were exceptional. The staff were also flexible when I asked if I could order a starter from the à la carte menu. The value for money is excellent. Looking back, we should have spent every evening here. The other restaurants pale in comparison. Booking recommended. We are already looking forward to our next visit and wish the entire Codeso team all the best until then.

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Nick Vyvey

Source: Google Maps

6 months ago

Our dining experience at Codeso in Los Gigantes was nothing short of extraordinary, offering a masterclass in modern culinary artistry. Each dish was a visual and sensory delight, from the theatrical presentation of the fresh oysters shrouded in dry ice to the intricate, honeycomb-like textures of the creative appetizers. The chef’s dedication to innovation is evident in every bite, perfectly balancing bold flavors with stunning, high-end presentation. Beyond the plate, the service was impeccable and the atmosphere possessed a lovely, refined pace that made the evening feel truly special. For anyone seeking a top-tier gastronomic journey in a beautiful setting, this restaurant is an absolute must-visit.

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Hugrún Helga Guðmundsdóttir

Source: Google Maps

7 months ago

Here is a polished English version of your review: ⭐⭐⭐⭐⭐ – Truly deserving of a Michelin star!

I dined at Codeso yesterday, and the experience was nothing short of exceptional. The food was not just good – it was an explosion of flavor in every single bite. Perfectly balanced dishes, stunning presentation, and top-quality ingredients. This is the kind of cuisine that stays with you long after the meal is over.

The service was equally outstanding: warm, professional, attentive, yet wonderfully relaxed. You can feel how much pride the staff takes in both the food and the overall experience.

Codeso is a restaurant that unquestionably deserves a Michelin star – if not two. A solid 10/10, and I wholeheartedly recommend it to anyone looking for dining at its absolute best.

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S B

Source: Google Maps

6 months ago

Simply wow! We went on the 2nd of January and this was probably the best dining experience of the year 2026. Everything was perfect. The interior and decoration makes great relaxing atmosphere. The service was very welcoming and took good care of us. We did choose the Retama Menu and every single course was just perfect. Furthermore, good wine recommendations and a quick chat with the chef. This is how fine dining should be. Unfortunately, we picked the restaurant for our last evening, so we can not go again very soon. This is what fine

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