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Private chef and villa catering

Private Chef Roberto Medda

4.9 (5)Costa Adeje

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Private Chef Roberto Medda is a strong fit for villa dinners, birthdays and small private events around Costa Adeje. People who booked him describe a chef who listens to the brief, handles timing well and leaves guests free to enjoy the evening rather than manage the kitchen.

The strongest comments are about generous buffets, tiramisu, relaxed dinner service and food that feels special without making the booking process complicated. Ask for a menu proposal, dietary options, guest count, travel area, kitchen requirements and the full price before confirming.

Reviews

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Guest review summary

Commonly mentioned by visitors.

Guests praise Roberto for understanding the brief, arriving on time and making villa meals feel easy.

Birthday and family groups mention generous food, strong desserts and relaxed service.

Several people say the booking and transaction felt simple.

Current public hours are not listed, so confirm availability, travel area and kitchen requirements before booking.

Recommended reviews

Gerard McDermott

Source: Google Maps

a year ago

We booked Roberto for my Birthday. See previous review? Unfortunately I didn't check my review and only gave him 4 stars when in fact I meant 5 stars

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Graeme Bruce

Source: Google Maps

a year ago

Chef Roberto cooked a marvellous buffet for my brother's 60th. There were lots of very tasty dishes and the tiramisu lasted for days. Transaction was easy. Timing impeccable. Thank you so much

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Inger Gine Sørbø

Source: Google Maps

3 years ago

The perfect gift for someone who has it all. Roberto made an amazing dinner for 6 adults. All we had to do was lean back and enjoy! Food and service was great. Highly recommended!

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Gaynor May

Source: Google Maps

3 years ago

Amazing experience. Roberto is a fantastic chef and his food was so so good . The whole evening was a great success and enjoyed by all my guests. Very highly recommended

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Gerry McDermott

Source: Google Maps

a year ago

We booked Roberto for my 70th birthday on the 29th of March 2025 for six people staying at a villa in Adeje. There were two reasons why I booked Roberto, 1. Excellent reviews. 2. He understood the brief! The reason I say this because I had written my requirements in other "Rent a chef" websites. Clearly stating that three of us were meat eaters and that three were vegetarian. I was supplied with one thing all the other, but never both. We had an excellent meal Which Robert cooked on the premises three hours prior to serving and we are still eating it today as part of our lunch. Excellent meal, beautiful food.

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Q&A (3)

What is private chef and villa catering best for?

Private chef Roberto Medda cooks villa dinners, birthday meals and small-event catering around Costa Adeje.

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What should I confirm before booking?

Send guest count, date, villa area and dietary notes before asking for a quote.

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What do customers value most?

Guests praise Roberto for understanding the brief, arriving on time and making villa meals feel easy.

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